Some time ago in a galaxy round the corner, a great emperor decreed that the producers if BBQ sauce throughout his lands were without honour and that he would bestow great wealth upon whosever brought him a new and inspiring BBQ sauce recipe. The resultant sauce was more creamy and delicious than you could possibly imagine. That is, until now.
Allow us to introduce, from another space and time...
SMOKED EMPEROR!!
Ingredients/ Allergy Information:
Rapeseed oil, liquid egg, dijon mustard (mustard flour, spirit vinegar, sodium hydrogen sulphite) garlic (citric acid), lime juice (potassium metabisulphite), white wine vinegar (sulphites), distilled malt vinegar (barley), cider vinegar, balsamic vinegar, soy sauce (colour E150A, soy beans, wheat), sugar, water, parmesan, salt, molasses, tamarind, spices, liquid smoke, ketchup (tomato paste, glucose-fructose syrup, modified maize starch, acidity regulator (acetic acid) preservative (potassium sorbate) sweetener (sodium saccharin))